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Honey Spice Sticky Chai

Rated 4.9 out of 5
Based on 30 reviews

How to make a chai latte

Place 2tbsp (15g) of sticky chai to jug. Cover the chai with hot water (30ml) and allow to brew for 1-2mins. Pour in 150ml of cold milk of your choice and steam to 68C. Strain into a pre-warm glass and garnish with chai sprinkles.